That’s gold! ‘Paul The Pieman’ scores 10 out of 10

Jun 02 2023 Updated June 2, 2023

Michael Giles

1 min read

Ellie Schubel with the ‘Smokey Beef, Jalapeño & Cheese’ pie which won a gold medal for Inverloch’s Paul The Pieman at the Baking Association of Australia annual pie and pastie awards in Sydney this week.

THE official industry event for 2023, the Australia's Best Pie and Pastie Competition, put on by Baking Association of Australia, has just wrapped up in Sydney and Inverloch’s Paul The Pieman owners and operators, Paul and Robyn Woods have come away as one of the big winners.

In fact, from the 10 pies they entered in the Australia-wide event, during the BAA’s annual Industry Trade Show at Syd...